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Jameson's Chocolate Caramels (200g) - Product Information
For allergens please see ingredients listed in bold.
Milk Chocolate (27%), [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk powder, Emulsifier (Soya Lecithins), Flavouring], Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Palm Oil, Butter Oil (Milk), Invert Sugar Syrup, Salt, Emulsifier (Soya Lecithins), Flavouring.
Milk Chocolate contains: Cocoa Solids 30% minimum, Milk Solids 19% minimum
|Typical Values||per 100g|
|Energy||1986 kj / 474 kcal|
of which saturates
of which sugars