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Granny Macgregor's Macaroon Bar (125g) - Product Information
Enjoy Granny Macgregor's Scottish Macaroon, a traditional Scottish confectionery that is quite distinct from the French macaron. Scottish macaroon is a sweet treat made from a combination of sugar, water, and ground toasted nuts, typically roasted and ground almonds or coconut. The mixture is often flavored with vanilla and then shaped into a block or bar.
The defining characteristic of Scottish macaroon is its sweet, crumbly, and dense texture. It has a smooth, often creamy center and is coated in a layer of chocolate, which provides a delightful contrast to the sweetness of the interior.
To make Scottish macaroon, the sugar and water are heated to create a syrup, and then the ground nuts or coconut are added to form a thick paste. This paste is set in a rectangular or square shape, allowed to cool and solidify, and then cut into smaller, bite-sized pieces. The final step is to coat the pieces with a layer of chocolate, which adds both flavour and texture.
The texture and sweetness of Scottish macaroon make it a unique and delicious addition to the world of sweets.
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Glucose Syrup, Milk, Water, Toasted Desiccated Coconut, Vegetable Fat (Fully Hydrogenated Palm & Coconut), Milk Whey Powder, Skimmed Milk Powder, Fat Reduced Cocoa Powder, Emulsifier Soya Lecithin, Flavouring.